Food Safety and Security
Not very often do we see our state agencies working
for the good and benefit of the Jamaican people, however, since the start of
2012, the Food and Prevention of Infestation Division (FSPID) has been doing
just that. The agency has confiscated two separate shipments of contaminated
food destined for consumption by the Jamaican consumer. The first shipment was
that of some 1000 metric tons of imported rice from the United States of
America and the other shipment was that of red peas imported from Belize.
In both instances dead rodents and or frogs were found
among the shipments. While I can understand the need for us to import rice
given the popularity of the staple in the diet of many Jamaicans, and our
inability to grow adequate amount I at a lost that we should be importing red
peas also another popular food item with the Jamaican consumer. It is clear
that the Ministry of Agriculture needs to encourage more farmers to go into red
peas and rice production to ensure food security and food safety of the nation.
The issues of food security and food safety have not
been given the attention it deserves over the years by successive governments.
Food security has become a national security issue. Food security refers to the
availability of enough food, water and energy to meet the needs of a
population. If a nation cannot adequately provide food for its people and
therefore dependent on food, and or food aid from an external source that
nation becomes a pawn of the donor nation, and is susceptible to all alien
cultures and vice that usually accompanies any such gift. The donor nation
usually uses food donations to spread its dominance and culture in what can be
classified as neo-colonialism. The availability of and access to food is directly
linked to prosperity and stability of a nation. It is therefore very important
that we socialize our people to eat what we grow, and grow what we eat.
Food Security is also a Human Rights issue. The right
to be free from hunger and malnutrition is a fundamental human right of every
woman, man, youth and child.
This takes on added importance and significance given
the fact that some 925 million people of the 7 billion people in the world are
hungry.
Given the recent confirmation in the United States of America
of a case of Bovine Spongiform Encephalopathy (BSE) commonly known as Mad Cow
Disease, it is heartening and reassuring to know that we have an agency that is
geared towards protecting the food safety and food security of the Jamaican
consumer.
Wayne Campbell is an educator and social commentator
with an interest in development policies as they affect culture and or gender
issues.
waykam@yahoo.com
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